PALETTE & PLATE: LIVE ART DINNER
Experience an unforgettable evening where fine art, live music, wine, and culinary creativity come together during the 22nd Annual Historic Bluffton Arts & Seafood Festival.
Join acclaimed Lowcountry artist Amiri Geuka Farris and James Beard Emerging Chef Semifinalist Chef Bernard Bennett at Okàn for a special dinner and live action-painting performance. Throughout the evening, Amiri will transform a large-scale canvas in real time, creating an original work inspired by the rhythms, flavors, culture, and energy of the Lowcountry.
Guests will enjoy a specially curated multi-course seafood dinner, accompanied by live music and wine pairings, while surrounded by an exhibition of Amiri’s vibrant artwork.
Each guest will also receive an exclusive art keepsake/print by Amiri Farris created especially for this experience.
Tickets: $140 pp