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X-WR-CALDESC:Events for Historic Bluffton Arts & Seafood Festival
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DTSTART;TZID=America/New_York:20261013T080000
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DTSTAMP:20260717T013726Z
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UID:6737-1791878400-1791910800@blufftonartsandseafoodfestival.org
SUMMARY:May River Boat Tour - Tuesday
DESCRIPTION:Monday – Sunday\nJoin Capt. Chris and his crew for a one hour guided “Skiff” cruise on the May searching for local wildlife\, discussing history and soaking up the tidal estuary air. $35/ per person…subject to availability. All trips leave on the hour every hour from the public dock at the end of Calhoun Street in Wright Park. Please call Capt. Chris for reservations and more information. 843-304-2878
URL:https://blufftonartsandseafoodfestival.org/event/may-river-boat-tour-2/
LOCATION:Calhoun Street Public Dock\, 110 Calhoun St\, Bluffton\, SC\, 29910\, United States
CATEGORIES:Environmental
ATTACH;FMTTYPE=image/jpeg:https://blufftonartsandseafoodfestival.org/wp-content/uploads/2024/02/MRE.jpg
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DTSTART;TZID=America/New_York:20261013T100000
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UID:6678-1791885600-1791892800@blufftonartsandseafoodfestival.org
SUMMARY:May River Oyster Farm Tour with May River Excursions- Tuesday
DESCRIPTION:10:00 am – 12:00 pm\nMeet at Public Dock at the end of Calhoun Street. \nCome enjoy a rare opportunity for an up-close-and-personal experience with May River Oyster Company’s pioneering oyster farm in collaboration with the Bluffton Seafood Festival and May River Excursions. This 2 hour in-depth tour brings you out to a working oyster farm where the farmers demonstrate the techniques and methods used to produce some of the best oysters in the world. Afterward enjoy lunch at Bluffton Seafood House in Historic Downtown Bluffton. Limited availability. $115.00 per person (includes lunch at Toomers Family Seafood Restaurant).\nCall 843-304-2878 to reserve or online here.
URL:https://blufftonartsandseafoodfestival.org/event/may-river-oyster-farm-tour/
LOCATION:Calhoun Street Public Dock\, 110 Calhoun St\, Bluffton\, SC\, 29910\, United States
CATEGORIES:Environmental,Food
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DTSTART;TZID=America/New_York:20261013T180000
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CREATED:20250922T164049Z
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UID:8371-1791914400-1791921600@blufftonartsandseafoodfestival.org
SUMMARY:Okàn Dinner & Art Exhibit
DESCRIPTION:Arts & Seafood Week Dinner & Art Exhibit at Okan \nOctober 10–16\, 2026 | Bluffton\, SC \nCelebrate Bluffton’s Arts & Seafood Week with a unique fusion of culinary excellence and visual artistry at Okan Restaurant. Throughout the week\, guests will experience an intimate art exhibition by acclaimed Lowcountry artist Amiri Geuka Farris\, whose bold\, expressive works capture the spirit of the region’s culture\, waterways\, and community. \nSpecial Highlight\n• Tuesday\, October 13 – Dinner & Action Painting\nEnjoy a memorable evening of fine dining paired with live art. During the dinner\, Amiri Farris will perform an action painting\, creating a dynamic large-scale work in real time\, inspired by the rhythms\, flavors\, and atmosphere of Okan.\nGuests will also receive exclusive one-of-a-kind artistic takeaways from this special night\, making the experience unforgettable. \nThe exhibit will remain on view October 10–16\, 2026\, offering visitors a chance to dine at Okan while surrounded by the vibrant colors and textures of Amiri’s art. \nDinner $140 per person\nWe will have live music as well \nAnd a wine rep to talk about each course of wine \nFrom 6pm to 8pm\nTickets HERE \nSeafood Fest Wine dinner menu\nAmuse – Oyster two ways\, Baked – callaloo\, smoked hock – Raw – oysters\, coconut mignonette\, shallot\n1st course – Shrimp vichyssoise\, potato\, leek\, cornbread\n2nd course – Lobster Ochoa\, hibiscus custard\, corn\, pumpkin\, roe\n3rd course – Palm Oil Octopus\, garlic\, grits\, green tomato\, peanut\nFinish – Benne tuile\, Lemon curd\, Meringue\, berries
URL:https://blufftonartsandseafoodfestival.org/event/okan-dinner-art-exhibit/
LOCATION:Okàn\, 71 Calhoun Street\, Bluffton\, SC\, 29910
CATEGORIES:Art,Food
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